We are excited to announce our plan to open our dining room again on Tuesday, May 12th per Governor Holcomb’s staged plan to reopen Indiana and help from the Boone County Health Department. Expect the same hospitality, professional service and excellent barbecue, Angus steaks and burgers, pork tenderloins, housemade sides, sauces, desserts, and soups!
Based upon state and local requirements and because the safety of our patrons and employees is our top priority, dining room capacity will be limited to 50%. We will not be seating bar top seats until June 14th, unless something changes with the Governor’s plan. We will be adhering to our strict cleanliness and sanitation standards while implementing additional measures to keep our guests safe, including hand sanitizer stations, daily employee health screenings and requiring face coverings for all our team members.
You can make reservations on our website beginning next week and our wait list feature will be available via our website, starting Tuesday, 5/12/2020. These will be the best ways to assure your timely seating and help keep us and your fellow guests organized and safe. We are ready to see everyone again! We cannot wait to delight our loyal patrons in our dining room and our lovely Patio once again, in the safest way possible.
We will have different hours starting out, so please check our sites for more information. As restrictions are lifted, we will begin to resume normal operations and hours of service. Click below to view our “Parky’s Commitment” to you and our staff and what you can do to help. Thank you in advance for your patience and understanding, as we ramp up with all the changes!
